Every plate is a celebration of Haitian heritage, community, and amazing flavors that bring people together . One bite, one smile, and one “Sak Pase!” at a time.
The Sak Pase Cafe is a Haitian Food Truck & Catering company founded and owned by a Haitian-born mother and her first generation, only son. Our mission is to bring bold, soulful flavors of Haiti to our community through food made with love, culture, and tradition.
A few Signature Dishes
A savory Haitian black mushroom rice simmered with aromatic djon djon broth, garlic, onions, thyme, epis, sweet peppers, green peas, and warm Caribbean spices.
Tender, juicy chicken marinated in bold Caribbean spices. Slow cooked or fried golden
Golden pastry pockets filled with seasoned beef or chicken, ready to satisfy your street-food craving.
A Haitian comfort food classic featuring fluffy white rice smothered in creamy, savory bean sauce and paired with slow simmered vegetables and beef, all seasoned with epis and more.
A savory favorite tossed in rich tomato based sauce with epis, garlic, onions, bell peppers, herbs, and smoky sausage
See Catering or Meal prep page for complete Menu, or see Contact page for inquiries
Food Preparation & Safety
At Sak Pasé Café, food quality and safety are our top priorities. We proudly partner with local, fully inspected and permitted commercial commissary kitchens to safely store and prepare our food for our food truck and catering services. These partnerships help us maintain high standards of cleanliness, food safety, and quality in every meal we serve.